Type
Carbohydrase
Application
Agriculture, Food, Beverage & Ingredients, Waste Treatment
Origin
Bacillus licheniformis
Description
Randomly hydrolyzes glycosidic bonds within the starch chains to produce soluble dextrins, maltose and glucose. Stable at high temperature and low pH.
pH Optimum
5.5 – 7.0
Temp. Optimum °C
60 – 110