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Hemicellulase L

Type: Carbohydrase

Origin: Aspergillus niger

Description: Hydrolyzes hemicellulose, a complex mixture of polysaccharides including galactomannans, glucomannans, mannans, xylans and arabinoxylans.

Bacterial Amylase L

Type: Carbohydrase

Origin: Bacillus amyloliquefaciens

Description: Randomly hydrolyzes glycosidic bonds within the starch chains. Typically used with Amylglucosidase for complete starch hydrolysis.

Bacillus amyloliquefaciens

Type: Microbial Strain

Description: Two strains available as a concentrate or standardized on maltodextrin, limestone, sucrose or bran…

Brevibacillus laterosporus

Type: Microbial Strain

Description: Strains are available as a liquid concentrate or standardized on a bran or a soluble carrier. Well-suited for crop agriculture.

Power Pack

Type: Microbial Blend

Description: A blend of concentrated, viable spores of naturally occurring Bacillus bacteria.

Bacillus subtilis

Type: Microbial Strain

Description: Two strains available as a concentrate or standardized on maltodextrin, limestone, sucrose or bran. Approved for DFM use by AAFCO and Canadian DSL.

Bacillus pumilus

Type: Microbial Strain

Description: Two strains available as a concentrate or standardized on maltodextrin, limestone, sucrose or bran. Approved for DFM by AAFCO.

Bacillus licheniformis

Type: Microbial Strain

Description: Two strains available as a concentrate or standardized on maltodextrin, limestone, sucrose or bran. Approved for DFM use by…

Aquaculture Blend

Type: Microbial/Enzyme Blend

Description: A powdered enzyme and bacteria blend that is useful as a biological additive in aquaculture systems to improve pond and fish health. The use of…