877·912·4622
877.912.4622

Protease AM

Type

Protease

Application

Dietary Supplements, Food, Beverage & Ingredients

Origin

Aspergillus melleus

Description

A complex mixture of both exo- and endo-proteases that hydrolyzes proteins.

pH Optimum

5.5 – 10.0

Temp. Optimum °C

30 – 55